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 Pure Appl. Chem., Vol. 69, No. 12, pp. 2475-2487, 1997.

INTERNATIONAL UNION OF PURE AND APPLIED CHEMISTRY
and
INTERNATIONAL UNION OF BIOCHEMISTRY AND MOLECULAR BIOLOGY

IUPAC-IUB Joint Commission on Biochemical Nomenclature (JCBN)

Nomenclature of Glycolipids (Recommendations 1997)

M. Alan Chester
Blood Centre, University Hospital, S-221 85 Lund, Sweden

General Considerations: Glycolipids are glycosyl derivatives of lipids such as acylglycerols, ceramides and prenols. They are collectively part of a larger family of substances known as glycoconjugates. The major types of glycoconjugates are glycoproteins, glycopeptides, peptidoglycans, proteoglycans, glycolipids and lipopolysaccharides. The structures of glycolipids are often complex and difficult to reproduce in the text of articles and certainly cannot be referred to in oral discussions without a nomenclature that implies specific chemical structural features.

The 1976 recommendations on lipid nomenclature contained a section (Lip-3) on glycolipids, with symbols and abbreviations as well as trivial names for some of the most commonly occurring glycolipids. Since then, more than 300 new glycolipids have been isolated and characterized, some having carbohydrate chains with more than twenty monosaccharide residues and others with structural features such as inositol phosphate. The nomenclature needs to be convenient and practical, as well as extensible, to accommodate newly discovered structures. It should also be consistent with the nomenclature of glycoproteins, glycopeptides and peptidoglycans, oligosaccharides, and carbohydrates in general.

This document supersedes the glycolipid section in the 1976 Recommendations on lipid nomenclature.

World Wide Web version prepared by G. P. Moss

http://www.chem.qmw.ac.uk/iupac/misc/glylp.html

 

 

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